Fresh Salak / Snake Fruit
Fresh Fruits
ON REQUEST

Fresh Salak / Snake Fruit

Grade A Salak Pondoh from Wonosobo, Central Java, supplied for international B2B trade with packing options based on buyer requirements.

KEY SPECIFICATIONS

Reference information for trade discussion.

These are indicative/common references from the Goldwater working product master. Final commercial specifications are subject to supplier confirmation and buyer requirements.

VarietySalak Pondoh
GradeA
Size14 pcs/kg
Fruit Weight70–90 g/fruit
Brix16–20 °Brix
Maturity60–75%
Packing9–10 kg / ventilated crate; by request / buyer specification
Storage10–12°C
Shelf Life10–14 days ambient; up to 3 weeks refrigerated at 10–12°C
OriginWonosobo, Central Java, Indonesia
Commercial specification for Goldwater Grade A. Final specifications are confirmed against the agreed commercial lot and applicable buyer requirements.
WHY WONOSOBO?

An origin built around Salak Pondoh.

Wonosobo provides the origin for Goldwater's current Salak Pondoh supply. The highland farming environment and established local cultivation give us a clear sourcing base for consistent product selection and trade preparation.

NATURALLY SWEET

Naturally Sweet

Salak Pondoh is known for its distinctive natural sweetness and characteristic crisp texture.

CRISP TEXTURE

Crisp Texture

Firm, clean flesh with the characteristic bite associated with fresh Salak Pondoh.

SELECTED FOR TRADE

Selected for Trade

Goldwater's Grade A supply is prepared around defined size, weight, maturity, packing and handling requirements.

NATURAL NUTRITION

A naturally nutrient-containing fruit.

Fresh salak provides naturally occurring nutrients as part of a varied and balanced diet.

DIETARY FIBER

Dietary Fiber

Provides naturally occurring dietary fiber as part of the whole fruit.

VITAMIN C

Vitamin C

Contains naturally occurring vitamin C, with nutritional levels varying by fruit and maturity.

POTASSIUM

Potassium

Provides naturally occurring potassium as part of its nutritional profile.

ANTIOXIDANT COMPOUNDS

Natural Antioxidant Compounds

Salak contains naturally occurring antioxidant compounds found in the fruit.

Nutritional characteristics may vary by variety, maturity, growing conditions and handling.
Origin
Wonosobo, Central Java, Indonesia.
Product
Fresh Salak Pondoh — Grade A.
ORIGIN & PRODUCT

Built around Indonesian origin.

Origin
Indonesia
Form
Fresh Whole Fruit
Commercial
MOQ, capacity, port and final terms upon inquiry.
Documentation
COA, TDS, COO, phytosanitary, SDS or other buyer-specific documents subject to availability.
PRODUCT GALLERY

Real product detail.

Fresh salak pair
Fresh salak single
Fresh salak detail
READY TO DISCUSS FRESH SALAK / SNAKE FRUIT?

Send us your requirement.

Quantity, destination, specification and preferred Incoterm help us source the right supply.

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